Plant Based Diet – Whats for dinner? Vegan dinner recipes – Vegetable Spring Rolls & Tandoori Tofu



I Hope you enjoy today’s Vegan Dinner recipes, in this ‘healthy vegan what’s for dinner’ I am sharing two very delicious Asian …

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16 Comments

  1. Delicious recipes Kirsty!! I love the spring rolls and you have inspired me to take a stab at making them. Love all the veggies and colors. Colorful meals are always more appetizing to me😁. Love all the flavors and the beautiful clips of the outdoors! Thanks for sharing! -Jemissa

  2. I had to watch this again … so uplifting.. when you have to cook to eat . I love the music. As I already said. All so colourful to wet the appetite. Brilliant. KEO on feeding us ideas.

  3. These dishes look amazing!!! Great video!! Love watching!! Hope you had a great weekend and a great week!! Love ya!!! πŸ’•πŸ€©πŸ’•πŸ€©πŸ’•πŸ€©πŸ’•

  4. Another winning instalment from Kirsty, this offering looked super delicious.! The Spring Rolls were my favourite and such an easy recipe to follow, love the way all ingredients and making are shown boldly on screen. well what can I say about the Indian Tandoori Tofu except it looked mouth wateringly tasty. Kirstys' recipes are so innovative and very professionally presented, I look forward to the next one with eager anticipation. Well done once again, you are a star.!

  5. Superb vegan recipes Kirsty, I absolutely loved them both! 😍 Be sure to title this Vietnamese or Asian inspired Spring rolls, I make these a lot. The rice paper you buy is unique to that part of the world. Your videos have incredibly improved all around, to include editing, music & voiceovers! Great theme & stimulating your audience, I was captivated from start to end! Keep up the great work & inspiration, your truly a natural presenter & love your energy 🀩 Enjoy the rest of your week! 😊 James πŸ™πŸΌ

  6. Ahah! Firstly, I know it is about food… but just loved the accompanying music. Now! Down to the food … spring rolls look fantastic… my head is realing with what you put in them, and what I can add or take away… not a mushroom lover… thinking capers… marinade for tofu…… yum . To think that you just do all this information for free… thank you. No subscription fees . Keep up the brilliant work and ideas.

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